Sous Chef (Indian Cuisine) £26,000pa - West London Our client is a progressive food manufacturer based in West London and are now seeking a Sous Chef with experience cooking Indian Cuisine for a new contract starting Beginning of November 2016. Applicants must have at least 1 years experience working at this level £26,000pa - Permanent Role   Contact Vanessa on 0208 814 8903 or send your CV to... Read More

QA Supervisor Our client is a busy food manufacturer based in West London and is now seeking a QA Supervisor to assist with overseeing the Quality Team on a day to day basis. Working 40 hours per week - 5/7 days Previous experience is essential within a food environment Immediate Start for the right applicant Salary: £26k Permanent Contract Email or contact us on 0208 814 8903 for more information Solsbury Solutions is an equal... Read More

  Front of House Team Members Needed at ALL levels!  Our Client is the premium food experience brand which takes on some of the world’s most daunting challenges, with a signature approach that is always vibrant, playful and brave. Their amazing restaurants are based right at the heart of London’s most sought after areas such as Sloan Square, South Kensington and Monument. We are currently recruiting at all levels for AMAZING Front of House Team members to join our dynamic... Read More

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Airline Catering Operatives Solsbury Solutions are now urgently seeking Kitchen Assistants and Food Production Operatives to work within Airline Catering. There are roles available  (6-2pm - 2pm - 10pm, 7 days a week) working  a min of 8 hours per day. 5 years checkable work history, coupled with a current CRB/DBS check   Immediate start for the right applicant Contact: - 0208 814 8903 Solsbury Solutions is an equal opportunities... Read More

  Recruiting Now for Permanent Roles - High End Restaurant - Terminal 3 & 5 We are currently recruiting for Heathrow Airport We are seeking the following staff; 4 x Restaurant Hosts - Meet and Greet 10 x Waiting Staff - Table Service 2 x Runners 2 x Barista's 1 x Assistant Manager 1 x Head Waiter 1 x Team Leader 2 x Chef de Parties 2 x Sous Chefs   Please contact our London West Office for more information on: 0208 814 8903 or email us your... Read More

Banqueting/Waiting Staff - Central London - £7.50/8.00ph We are urgently seeking experienced banqueting/waiting staff to work at a prestigious location in Central London. Working in security aware environments our staff are in most cases the faces of our Clients. Potential Shifts times; 8am - 5pm 5pm - 10pm All staff must have the following uniform; Long sleeved, buttoned White shirt Black Tie - Straight Black Skirt/Trousers (No Jeans/Leggings) Sensible Plain... Read More

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Goods In Operative Our client, a service leader in the catering industry is now seeking a Goods In Operative with sound Computer Skills. The role will involve handling all stock movements in/out, best before rotation, equipment, administration, telephone liaison and multiple entry on Excel. Full UK driving licence would be desirable - max 6 points This is an immediate start £17-18k Contact: - 0208 814... Read More

Bar Staff - Temp to Perm - Heathrow Airport T3 - £7.50-£8.50 per hour Our client is urgently seeking a friendly, enthusiastic and experienced Barman/Barista. Good communication skills Experience working in a fast paced restaurant 18+ years old   Duties; Prepare and mix drinks and cocktails Mix ingredients according to drink recipes Wash glass wear Serve food and beverages to Customers Must be eligible to work in the UK on a Permanent basis... Read More

Airline Catering Operatives - All Shifts We are urgently seeking 50+ Catering Assistants and Production Operatives to undertake a variety of shifts in the Heathrow Area. The role will comprise of; Production line catering, making up boxes, chopping fruit and making desserts for customers flying 1st/business class. Shifts available; 7am - 4pm 7am - 7pm 2pm - 10pm Immediate Starts   Contact - 0208 814... Read More

Production CDP Indian Cuisine - Permanent Job We are urgently seeking an experienced Production Chef/Chef de Partie with experience cooking Indian Cuisine for our client based in West London. The role will involve production, development, staff management, office duties and all round culinary skills. Working 45 hours a week, 5/7 days approx 8am - 5pm daily Immediate start West London £19,000pa Solsbury Solutions is an equal opportunities employer*   Contact:... Read More

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Louise is a detail-oriented manager who watches the balance sheet like a hawk without ever losing
Louise is able to help clients to clarify their real need. Philip Schirm (Executive Chef at
I have worked closely with Louise and Solsbury Solutions on a number of events and she has provided